Capicollo – Hot

Our tender and savoury capicollo is prepared from a whole pork shoulder, dry-cured and hand-rolled in cayenne pepper, then slowly cooked the traditional Italian way. (Heat level: 1 pepper)

INGREDIENTS

PORK, SALT, SUGAR, SPICES, SODIUM ERYTHORBATE, SODIUM NITRATE, SODIUM NITRITE.

FORMAT

1.9 kg

ALLERGENS

None

POINT OF SALE

Please check product availability with the retailer.

  • METRO
  • INTERMARCHE
  • ADONIS
  • EUROMARCHÉ
  • MILANO
  • LONGOS