COPYRIGHT © FANTINO & MONDELLO 2020
Dry-cured, our pork raised without antibiotics chorizo has a unique smoky flavour profile and a red-orange colour from the added paprika.
INGREDIENTS
Pork, Salt, Sugars (dextrose), Spices, Garlic powder, Smoke flavour, Sodium erythorbate, Bacterial culture, Sodium nitrite.
FORMAT
125g
ALLERGENS
None
STAY
INFORMED!
COPYRIGHT © FANTINO & MONDELLO 2020