Dry-cured pork salami sprinkled with whole peppercorns and seasoned with a special blend of spices that give it its characteristic zesty flavour.
PORK, SALT, SUGAR, SPICES, MILK POWDER, SODIUM ERYTHORBATE, GARLIC POWDER, BACTERIAL CULTURE, SODIUM NITRITE.
Calabrese salametti and olive minute pizza
POINT OF SALE
Please check product availability with the retailer.
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