Our pepperoni is prepared using a blend of pork and beef that is seasoned with care, then slowly dry-cured the traditional Italian way. (Heat level: 2 peppers)
INGREDIENTS
PORK AND/OR BEEF, WATER, SALT, SPICES, MUSTARD, DEXTROSE, SODIUM ERYTHORBATE, SMOKE FLAVOUR, BACTERIAL CULTURE, SODIUM NITRITE, GARLIC EXTRACT.
FORMAT
250g
ALLERGENS
Mustard seeds
POINT OF SALE
Please check product availability with the retailer.
STAY
INFORMED!
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