Calabrese Salametti and Olive minute pizza

1. Preheat the oven to 425o F.
2. Spread the tomato sauce over a tortilla.
3. Add sliced olives, Calabrese Salametti slices, and grated Emmental cheese to taste.
4. Bake on centre oven rack for 5 to 10 minutes on a foil-lined baking sheet until the cheese is melted.
5. Sprinkle with Italian fine herbs, and serve.

Unleash your creativity, and create your own mini pizzas using Fantino&Mondello thin sliced Salametti! The perfect snack when you’re short on time!